Join us as a full-time Pastry Chef where you'll master the art of pastry creation, learning while earning at our prestigious establishment. Receive hands-on training in crafting exquisite pastries, desserts, and baked goods, all while enjoying a fulfilling career. Starting compensation is $20.00 per hour, with comprehensive benefits available after your first year. Typical work schedule runs from 7am to 3pm, Monday through Friday. Discover your potential and sweeten your future at Job Hopper, the pathway to your culinary dreams.