We are seeking a full-time Pastry Chef who is eager to learn the art of pastry creation in a dynamic and supportive environment. This role offers unique opportunities for hands-on training, allowing you to hone your pastries and dessert crafting skills while being part of a passionate team.

We provide on-the-job training to ensure you grow professionally while enjoying a fulfilling career.

The starting compensation is $20 per hour, with added benefits available after one year.

Your work schedule will be from 7am to 3pm daily, providing a balanced work-life experience.