Join our team as a Restaurant Manager where your expertise can enhance our dining experience. We are seeking a dedicated full-time manager to oversee daily operations of our bustling upscale restaurant while guiding staff to deliver impeccable service. Gain hands-on experience with on-the-job training tailored to develop your leadership skills while ensuring a fine dining atmosphere. The position offers a competitive salary of $60,000 per year, with comprehensive benefits available after one year of service. Typical working hours are flexible with some evenings and weekends required to accommodate the dining schedule.