We are currently seeking a passionate and creatively skilled Pastry Chef in the heart of Montebello to join our culinary team. As a Pastry Chef, you will be given the opportunity to showcase your artistic talent in dessert creation while working in a vibrant environment.

We provide in-depth training and support as you hone your skills and develop new recipes. This is a full-time position, with an annual starting salary of $52,000 along with comprehensive benefits available after one year.

Your work schedule will be from 7 am to 3 pm daily, providing a balanced work-life harmony.