Join our team as a full-time Pastry Chef and unleash your creativity while working in a dynamic kitchen environment. With our comprehensive on-the-job training, you'll have the chance to learn and refine your pastry-making skills from day one. Enjoy a fulfilling career with competitive starting pay of $20 per hour, including benefits after your first year. Work hours are from 6am to 2pm daily, offering a consistent schedule and a vibrant culinary atmosphere.