Are you a passionate and creative culinary professional seeking to lead a dynamic kitchen team? We are searching for an Executive Chef with a flair for innovative cuisine and leadership to join our distinguished restaurant.

This full-time role offers the opportunity to refine and develop a unique menu while ensuring a superior dining experience.

The annual salary starts at $80,000 with a comprehensive benefits package available after one year.

Working hours are flexible with mornings dedicated to menu planning and afternoons and evenings focused on leading the kitchen during service.