We are seeking a dynamic and creative Executive Chef to join our team and lead our kitchen to new culinary heights. This is a full-time opportunity where you'll not only showcase your culinary expertise but also mentor a team of talented chefs.

In this role, you will design innovative menus, oversee daily kitchen operations, and ensure the highest quality in food preparation and presentation.

The position offers a competitive starting salary of $75,000 per annum with comprehensive benefits package available after one year.

Typical working hours are from 9am to 5pm, offering a balance between professional growth and personal well-being.