Join our passionate team as a full-time Pastry Chef where you'll have the opportunity to develop your skills in creating exquisite desserts and pastries. At our establishment, we value on-the-job learning, providing you with the experience to master the art of patisserie while earning a competitive salary. Starting pay is $20.00 per hour with benefits available after your first year. Our working hours are from 7am to 3pm daily. Launch your sweet journey with us and become a vital part of our culinary innovation!