We are excited to invite talented and passionate pastry chefs to join our dynamic team in New Fairfield. This full-time position is perfect for those eager to hone their skills by creating delectable pastries and confections. As part of our team, you'll receive hands-on experience in a welcoming workplace while nurturing your culinary creativity.

Our on-the-job training allows you to expand your expertise while enjoying a fulfilling career in the pastry arts.

The starting annual salary is $45,000, with opportunities for growth and benefits available after one year of continuous employment.

Work hours are from 7am to 3pm daily, providing a stable schedule in a vibrant kitchen environment.