We are currently seeking a creative and passionate pastry chef to join our team full-time and craft delectable dessert experiences. While prior experience is beneficial, we provide on-the-job training to hone your skills and elevate your pastry prowess. Adaptability and enthusiasm are key as you master the art of dessert-making while earning a competitive living wage.

Our starting salary is $20 per hour, with benefits available after your first year. Regular working hours are from 7am to 3pm daily, allowing you to maintain an excellent work-life balance. This is an opportunity to express your creativity and indulge in your culinary passions.