We are seeking a talented Sous Chef to join our vibrant culinary team in Cutler Bay. Gain hands-on experience and further develop your culinary expertise while working in a dynamic environment. At Job Hopper, we connect passionate culinary professionals like you with such incredible opportunities, but remember, we are not the employer.

As a valued member of our team, you will collaborate closely with our head chef to execute a diverse menu, assist in managing kitchen staff, and ensure the highest standards of food quality and presentation.

We offer a competitive starting salary of $45,000 per year, with benefits available after one year of dedicated service. Join us for a rewarding culinary career and take your skills to the next level in our bustling kitchen.

Shift hours typically run from 7am to 3pm, providing an excellent work-life balance in the vibrant community of Cutler Bay.