We are seeking a talented and passionate Sous Chef to join our culinary team in Hallandale Beach! Embrace the opportunity to work in a fast-paced, renowned dining establishment while enhancing your culinary skills.

At our restaurant, we believe in nurturing talent through extensive on-the-job training, offering you the chance to grow and excel in your culinary career.

Starting salary is $55,000 per year with excellent benefits available after one year.

Regular working hours are from 10am to 6pm daily.

Discover this fantastic opportunity on Job Hopper, your go-to platform for the best culinary job listings. However, please note that Job Hopper is not the employer, but merely connects you with amazing job opportunities like this one.