We are seeking an accomplished Sous Chef to join our esteemed culinary team nestled in the historic heart of Venice. This is a full-time opportunity for a passionate individual ready to elevate their career in a city celebrated for its rich culinary traditions and vibrant food scene.

Our kitchen prides itself on offering an immersive learning environment where you will refine your skills and showcase your creative flair while making a rewarding living.

The competitive salary starts at $48,000 per year, complemented by an attractive benefits package available after your first year of employment.

Working hours are primarily daytime, from 7am to 3pm, providing a balance between work and enjoying the enchanting Venetian lifestyle.

Discover this exciting position on the Job Hopper platform, where exceptional opportunities like this await culinary talents like yourself.