Are you a passionate culinary professional looking to take the next step in your career? We are seeking a full-time Executive Chef to join our team in East Point. This role offers the chance to lead a vibrant kitchen, create innovative menus, and mentor an aspiring culinary team.

Our on-the-job training program provides continuous learning opportunities while you showcase your culinary skills and creativity. With a competitive starting salary of $75,000 per year, you will also be eligible for benefits after one year.

Working hours are from 9am to 5pm, offering a balanced work-life schedule. Join us in East Point and make a significant impact on our culinary offerings.

Discover this opportunity and more on Job Hopper, the go-to platform for exciting job listings in the culinary field. Note: Job Hopper is not the employer.</br></br>