We are seeking full-time enthusiastic Pastry Chefs who are eager to embark on a journey of culinary artistry, mastering the craft of creating exquisite pastries and desserts. Dive into an engaging role where you grow as you learn, refining your skills in baking and decoration.Our on-the-job training allows you to develop your passion for pastry-making into a rewarding career while earning a competitive salary. Enjoy a supportive environment where your creativity is just as important as your technique.Starting salary is $20 per hour. Benefit packages become available after one year of joining. Standard working hours are from 7am to 3pm, offering an ideal work-life balance.