Seeking a passionate and dedicated Sous Chef to join our bustling kitchen! If you have a flair for culinary excellence and a desire to elevate your skills, this is the perfect opportunity for you.

We offer on-the-job training designed to enhance your culinary prowess while you earn a competitive salary.

The starting annual salary is $60,000 with attractive benefits commencing after your first year.

Working hours are from 7am to 3pm daily, giving you a balanced work-life routine.