Join our dynamic team in Champaign-Urbana and develop your skills as a full-time Pastry Chef in an inspiring, hands-on environment. We provide comprehensive on-the-job training in pastry artistry while you enjoy a rewarding career.

Your starting salary is $42,000 annually, with a robust benefits package available after your first year of service.

Our bakery operates from 7am to 3pm daily, offering a creative workspace and a schedule that allows you to balance work and life. Discover fresh opportunities and grow your culinary talents by connecting with us through Job Hopper, a leading platform to find culinary positions. Please note, Job Hopper is not the employer.