Seeking a passionate and innovative Pastry Chef to join our bustling kitchen and create mouth-watering desserts. This is a full-time position where you'll have the opportunity to showcase your skills and creativity.

We offer on-the-job training to help you excel in a rewarding culinary career while earning a competitive salary.

Starting pay is $50,000 per year with benefits included after one year.

Working hours are from 7am to 3pm daily.