We are excited to welcome passionate and talented individuals to join us as full-time Pastry Chefs where you will have the chance to perfect your craft and bring your culinary dreams to life. Set in the picturesque city of Saint John, our bustling bakery provides an inspiring environment to showcase your creativity.

We offer comprehensive on-the-job training led by experienced culinary professionals, ensuring that you not only earn a competitive wage but also achieve personal and professional advancement.

The starting pay is $21.00 per hour, complemented by an attractive benefits package available to you after one year of service.

You will work in a dynamic kitchen setting with operational hours from 5am to 1pm daily, perfect for those who thrive in early hours and love afternoon free time.