Are you passionate about the culinary arts and eager to lead a team to excellence? We are in search of a full-time Restaurant Manager to oversee and elevate the dining experience at our vibrant restaurant. This role provides on-the-job training, allowing you to hone your management skills while making a notable impact in the industry.

We offer a competitive starting salary of $65,000 annually, with comprehensive benefits available after one year.

Working hours are flexible, with shifts typically running from 11am to 10pm, ensuring a balanced work-life schedule.