We are seeking a dedicated and creative Executive Chef to join our growing restaurant in the vibrant city of Coralville. This full-time position offers the unique opportunity to lead and innovate within a fast-paced kitchen environment. As the Executive Chef, you will guide a talented team, curate an exceptional menu, and contribute to a memorable dining experience for our guests. Your culinary leadership will steer menu creation, ingredient sourcing, and kitchen operations to ensure the highest quality standards are met consistently. We provide comprehensive on-the-job development, encouraging you to expand your skill set while enjoying a rewarding career. The role offers a competitive annual salary of $75,000, with benefits available after your first year. Our restaurant operates from 11am to 10pm, with flexible scheduling to balance work and personal commitments. Explore this exciting chef position via Job Hopper, where culinary careers start and flourish (please note Job Hopper is not the employer).