Exciting opportunity for a motivated individual to lead and manage our restaurant operations with a focus on quality and customer satisfaction. Join us as a full-time Restaurant Manager to oversee daily activities, mentor team members, and implement strategic initiatives.

Comprehensive on-the-job training provided to ensure you thrive in enhancing our dining experience while enjoying a competitive salary.

Starting annual salary is $60,000 with comprehensive benefits offered after one year of service.

Standard working hours typically span from 11am to 9pm, including weekends to accommodate peak dining periods.