Join our team as a full-time Pastry Chef and let your creativity shine through as you craft exquisite pastries and desserts for our esteemed bakery. Enhance your skills on the job while earning a competitive salary and benefits after your first year. Work in a collaborative environment with a focus on innovation and artistry in pastry making. Starting pay is $22 per hour, with working hours from 6am to 2pm, providing a delightful work-life balance as you hone your culinary talents.