We are seeking a passionate and motivated Sous Chef to join our culinary team in Loudon. This is a full-time position where you will receive hands-on training to hone your culinary skills while earning a competitive salary. We believe in nurturing talent, so you will learn as you work under the guidance of experienced chefs.Your starting annual salary is $60,000, with full benefits provided after one year of employment. The working hours are from 7am to 3pm daily. If you are eager to advance your culinary career and make a decent living, this is the perfect opportunity for you.Find more job listings like this on Job Hopper, your go-to platform for career opportunities.