We are seeking dedicated and passionate Sous Chefs to join our kitchen team and enhance their culinary skills alongside talented professionals. This is a full-time position ideal for those eager to grow in the culinary arts.Enjoy hands-on learning in a dynamic environment while making a competitive salary. Starting compensation is $52,000 annually, with benefits commencing after one year.Typical working hours are from 7am to 3pm daily, offering a balanced schedule for creative pursuits.