Seeking a dedicated Sous Chef eager to enhance their culinary expertise in a full-time role within our vibrant kitchen. Gain hands-on experience while creating exquisite dishes and supporting our Head Chef. Enjoy a competitive starting salary of $40,000 annually with comprehensive benefits package after one year. Typical work hours are from 7am to 3pm daily, offering a balanced work-life schedule. Join our team to take your culinary career to the next level.