Seeking a passionate and talented Pastry Chef to join our culinary team and create delightful desserts. Our ideal candidate will have an eye for detail and a love for innovative pastry creations.

We offer comprehensive on-the-job training and a supportive environment for you to hone your skills while ensuring competitive compensation.

Starting pay is $25.00 per hour, with additional benefits available after one year of employment.

The role involves a flexible schedule, primarily morning shifts from 6am to 2pm, allowing for creativity in a dynamic kitchen setting.