Join our premier dining establishment in Copley as a Sous Chef. We're looking for dedicated full-time employees eager to refine their culinary skills and grow with our team. Learn as you go with comprehensive on-the-job training while earning a competitive salary.

We offer starting pay equivalent to $52,000 annually with benefits kicking in after one year of service.

Working hours are from 7 am to 3 pm daily. Discover this fantastic opportunity on Job Hopper, where you can explore a variety of culinary job listings. Note that Job Hopper is not the employer.