Join our dynamic kitchen team as a Sous Chef in vibrant Durant, where passion meets culinary excellence! This is a full-time role offering you the chance to hone your culinary skills while crafting delightful dishes. We believe in learning on the job, ensuring you grow into a master of the culinary arts while earning a competitive salary. With a starting salary of $45,000 annually and benefits kicking in after your first year, this position promises not only an enriching culinary journey but also a comfortable livelihood. Work hours align perfectly with a manageable schedule, from 7 am to 3 pm daily. Explore this exciting opportunity through Job Hopper today and become a part of Durant's bustling food scene!