We are seeking a dynamic and creative Executive Chef to spearhead the culinary direction of our prestigious restaurant. As the Executive Chef, you will be pivotal in crafting innovative dishes, ensuring impeccable quality, and leading our talented kitchen team.

In this role, you will receive comprehensive support, including access to state-of-the-art kitchen facilities and professional development opportunities, while also enjoying a rewarding career.

The annual salary starts at $75,000 with the addition of benefits after one year.

Your working schedule will typically span flexible hours to align with restaurant operating times and special events.