We are seeking a full-time Pastry Chef to join our vibrant culinary team in Layton, where you will be given the opportunity to learn and grow while creating delectable pastries. We offer hands-on training as part of our commitment to your development, allowing you to earn a respectable income while enhancing your skills and creativity in baking. The position starts at $18.00 per hour, with benefits available after one year of employment. Our working hours are from 6am to 2pm daily, allowing you to manage a work-life balance while indulging in your passion for pastries. Discover more jobs like this on Job Hopper, your gateway to exciting culinary careers, though Job Hopper is not the hiring employer.