Join our esteemed culinary team in Bristow as a talented Sous Chef, where you will have the unique opportunity to enhance your skills in a stimulating and dynamic kitchen environment. Our restaurant focuses on innovation and exceptional quality, and we are seeking a dedicated individual eager to learn and grow with us. As a Sous Chef, you will receive comprehensive on-the-job training, allowing you to advance your culinary expertise while contributing to the creation of delightful dishes.We offer a competitive annual salary of $48,000, with additional benefits and opportunities for growth after the first year. If you are ready to work from 7am to 3pm daily and possess a passion for culinary excellence, find this exciting position on Job Hopper and take the next step in your culinary journey with us in Bristow.