Are you a passionate culinary professional eager to make your mark in the vibrant community of Wauwatosa? We are on the lookout for a dedicated Sous Chef to bring creativity and precision to our kitchen as part of an innovative culinary team. Collaborate with our Head Chef to refine and create menu offerings that excite and delight our guests.

Your passion for cooking and desire to elevate your career is all you need. With our on-the-job training, you'll grow as a professional while being part of a supportive environment.

Enjoy an annual salary of $65,000, complemented by a comprehensive benefits package available after one year of service.

Culinary hours run from 7am to 3pm, placing a strong emphasis on work-life balance. Join us in Wauwatosa and cook up a rewarding career.